Join us for Pasta & Gnocchi From Scratch (7/22) with Cooking at Millie's...
Start Date: Jul 22nd, 2021
End Date: Jul 22nd, 2021
Additional Date Details: 07/22/2021 6:30 PM to 07/22/2021 8:30 PM
Meet talented chefs from around the city to show you how to make the dishes you love. It’s an interactive experience unlike any other.
COOKING @ MILLIE’S
Whether you’re a beginner or a seasoned chef, we’ll help you whip up the most entertaining meal you’ve had in ages.
(Next Class On 8/19/2021) Chef – Alison Mann This class takes you, hands-on, through making fresh egg pasta dough the way it is made in real Italian kitchens. In addition to making pasta from scratch by turning flour and egg into tender, delicious sheets of dough, you will be making irresistible sweet potato gnocchi from scratch as you create perfect little pillows of tender sweet potato gnocchi dough. This class guides you through the techniques of being able to create fresher, healthier ingredients at home. Dishes will include: ● Oven Baked Pasta Rolls w/ Sundried Tomatoes, Ricotta Cheese & Fresh, Ripe Marinara Sauce ● Sweet Potato Gnocchi w/ Brown Butter Sage Sauce The last class sold out so fast and we had so many requests to bring it back so we did to make the emails and calls stop. Sign up early for this one because it will sell out quickly again. *Price Includes A Bottle Of Wine Per Couple URL:https://cookingatmillies.com/event/pasta-gnocchi-from-scratch-11-12-2020/
Street parking is free after 6 pm. Paid parking for classes at Cooking@Millie’s can be found on surface lots on the corner of Chestnut and 3rd Street.
Venue: Hilton Garden Inn Building
Phone: 502-882-0304Read More
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