Big Beers – Louisville

We’re bringing Big Beers to Louisville, y’all!! We are so excited to get Louisville in on the fun of our annual tasting event! Join us in the taproom February 19th from 4pm-8pm & try out some of our darkest, boldest, and booziest brews! This year’s tap list is full of classic favorites, and decadent first time creations!
$15 pre-sale or $20 at the door includes a tasting passport good for five, 5oz pours from an AWESOME list of beers – and a 5oz Belgian tasting glass to keep!!
Tickets for Big Beers will be available on eventbrite anytime leading up to the event, & in our taproom starting at 11am on February 19th! Taps for tastings open at 4pm, and pre-purchased tickets can be redeemed for passports and glassware starting at 4.
BIG BEERS TAP LIST
Main Taps (Crowler Availability):
Tall, Dark, & Barrel Aged – Barrel Aged Belgian Quad – 11.5%
Barrel Aged Milk Stout – Milk Stout aged in Brandy barrels – 7.5%
Snake Eyes – Imperial Stout – 11%
Sugar Maple Stout – Imperial Stout aged in Uncle Nearest whiskey barrels – 13%
Snakes in a Barrel – Barrel Aged Imperial Stout – 13%
Barrel Aged Barleywine – 13%
Lounge Taps (Crowler Availability):
Mexican Mocha Can Station – Coffee Stout with chocolate, cinnamon, & peppers – 9%
Snake Cake – Barrel Aged Imperial Stout With Cacao and Vanilla – 13%
Bourbon Barrel Brownie – Imperial Brown Ale, aged in Bulleit bourbon barrels – 10.5%
Slap Happy Bourbon Barrel Brown – Smithtown Brown aged in Bourbon Barrels – 7%
Marketplace Hall Taps (Limited, No Crowler Availability):
Snake Buns – Imperial Stout aged in Coconut Rum barrels – 13%
Double Chocolate Snake Cake – Barrel Aged Imperial Stout with extra cacao, vanilla, & lactose – 13%
Peanut Butter Snake Cake – Barrel Aged Imperial Stout with roasted peanuts, vanilla bean, & chocolate – 13%
Snakes on Fire – Barrel Aged Imperial Stout with Smoked Peppers, Coffee, Vanilla, Cinnamon, Lactose, Cacao & Smoked Sea Salt – 13%
We’re bringing Big Beers to Louisville, y’all!! We are so excited to get Louisville in on the fun of our annual tasting event! Join us in the taproom February 19th from 4pm-8pm & try out some of our darkest, boldest, and booziest brews! This year’s tap list is full of classic favorites, and decadent first time creations!
$15 pre-sale or $20 at the door includes a tasting passport good for five, 5oz pours from an AWESOME list of beers – and a 5oz Belgian tasting glass to keep!!
Tickets for Big Beers will be available on eventbrite anytime leading up to the event, & in our taproom starting at 11am on February 19th! Taps for tastings open at 4pm, and pre-purchased tickets can be redeemed for passports and glassware starting at 4.
BIG BEERS TAP LIST

Main Taps (Crowler Availability):
Tall, Dark, & Barrel Aged – Barrel Aged Belgian Quad – 11.5%
Barrel Aged Milk Stout – Milk Stout aged in Brandy barrels – 7.5%
Snake Eyes – Imperial Stout – 11%
Sugar Maple Stout – Imperial Stout aged in Uncle Nearest whiskey barrels – 13%
Snakes in a Barrel – Barrel Aged Imperial Stout – 13%
Barrel Aged Barleywine – 13%
Lounge Taps (Crowler Availability):
Mexican Mocha Can Station – Coffee Stout with chocolate, cinnamon, & peppers – 9%
Snake Cake – Barrel Aged Imperial Stout With Cacao and Vanilla – 13%
Bourbon Barrel Brownie – Imperial Brown Ale, aged in Bulleit bourbon barrels – 10.5%
Slap Happy Bourbon Barrel Brown – Smithtown Brown aged in Bourbon Barrels – 7%
Marketplace Hall Taps (Limited, No Crowler Availability)
Snake Buns – Imperial Stout aged in Coconut Rum barrels – 13%
Double Chocolate Snake Cake – Barrel Aged Imperial Stout with extra cacao, vanilla, & lactose – 13%
Peanut Butter Snake Cake – Barrel Aged Imperial Stout with roasted peanuts, vanilla bean, & chocolate – 13%
Snakes on Fire – Barrel Aged Imperial Stout with Smoked Peppers, Coffee, Vanilla, Cinnamon, Lactose, Cacao & Smoked Sea Salt – 13%
Shoot us an email to events@westsixth.com – if you have any questions, we’d be happy to answer!